DESSERT SUSHI

Dessert Sushi

Name: Dessert Sushi
Prep time: 5 min
Yield: 1
Ingredients: 1 Mini white wrap; 1 tbsp Choc hazelnut spread; 1 Banana; 40 g Peanuts, crushed

Prepping
5m

Cooking
None!

Makes
1

Why you’ll love it 😋

Sushi, but make it dessert and slightly mischievous. Creamy filling, chocolate biscuit crumbs, and a delicious wrap rolled tight before being sliced into cute little spirals.

Ingredients 🛒

Shop at ALDI prices

Mini white wrap1
Choc hazelnut spread1 tbsp
Banana1
Peanuts, crushed40 g

Method ⏲️

The easiest, most fancy snack that’ll ever come out of your pantry.

Step 1: Prepare Your Base

Smother your wrap in choc hazelnut spread. Keep going until it feels right.

Step 2: Roll It Up

Unpeel your banana and place it on the edge inside your wrap. Roll your banana up.

Step 3: Add Your Peanuts

Spread more choc hazelnut spread on one side of your banana wrap. Pour your crushed peanuts onto a plate and roll your banana wrap through them.

Step 4: Cut Them Up

Cut 2-3cm ‘sushi’ pieces and enjoy!