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Honey Glazed Halloumi Bites
5m
5m
2
Why you’ll love it 😋
Halloumi is already showing off with its golden crispy edges. Then honey arrives and turns the whole thing into a sweet-salty masterpiece that feels oddly fancy for something that took minutes to make. It's dinner party energy without the dinner party effort.
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Ingredients 🛒
Shop at an ALDI price
- Halloumi225 g
- Honey2 tbsp
- Olive oil1 tbsp
- Chilli flakes, optional1 tsp
- PepperTo taste
Method ⏲️
Golden, tasty halloumi meets sticky honey in a sweet-salty combo that's impossible to stop picking at.
Step 1: Slice it up
Line a baking tray with baking paper and preheat your oven grill to 200°C. Slice 225 g halloumi into thick bite-sized squares and arrange them evenly on the tray until all the halloumi is used.
Step 2: Add your flavour
Drizzle 2 tbsp of honey over the halloumi, along with 1 tbsp of olive oil, 1 tsp of chilli flakes, and a pinch of pepper.
Step 3: Grill it up
Place the tray under the grill and cook for 5 minutes, keeping a close eye as it can brown quickly. Once golden, crispy, and slightly melty, remove from the grill and enjoy straight away.
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